Beerfest 2017: Coriander Edition

This was the first festival I attended in the rain — the rain was very welcome after an extensive dry spell so I wasn’t about to complain and I came mostly prepared; next time I will wear boots if it is wet though as my feet ended up very wet and chilled. Last year, the secret ingredient was mango — this year, it seemed to be coriander in many of the brews on offer. I Continue Reading →